Crepes

• 1 cups plain flour
• 3 tbsp sugar
• 1/4 tsp salt

Add plain flour, sugar and a pinch of salt in a large mixing bowl.

• 3 eggs

Add eggs and whisk.

• 2 cups milk
• 1/3 cup water
• 2 tbsp oil

Gradually add milk water oil and whisk until smooth.

Cover and leave for up to an hour to rest.

• some butter

Put butter in a pan and cook for 1 minute then flip.